Eat Joyfull-y: Plant-based Diet With Radhi Devlukia-Shetty

If we were to pinpoint people with the most infectious, joyful energy, Radhi Devlukia-Shetty would have to one of them. As a “plant-based cook, mission-driven entrepreneur and the co-founder of the adaptogenic tea brand JUNI“, Radhi is a force unto herself. While some may know her as Jay Shetty’s wife, she is much more and one of our favorite creators on the internet. And right now, we’re super excited to try out her new plant-based cookbook “Joyfull”!

Before we tell you about the cookbook, here’s a few more titbits about her!

Radhi has been ditching trendy fads for something far more profound: a joyful, conscious connection to food, body, and soul. She isn’t your typical health influencer. Sure, she has the Instagram following (2.2 million strong!), the mouthwatering recipes, and the wellness tips galore. But beneath the beautiful visuals lies a deeper mission: empowering people to understand themselves and live life to the fullest.

What does Radhi Devlukia-Shetty do?

She’s a dietitian and nutritionist, armed with knowledge that goes beyond the latest diet craze. She’s a certified yoga teacher, not just guiding physical postures but also cultivating mindful awareness. And most importantly, she’s a passionate advocate for Ayurveda, the ancient Indian system of holistic medicine, offering a deeper understanding of wellness from within.

Think of her as your holistic health fairy godmother, sprinkling plant-based magic and mindful wisdom onto your plate and into your life. She’s not just posting perfectly staged meals; she’s sharing recipes inspired by her Indian heritage, family traditions, and global travels, each one nourishing your body and taste buds in equal measure. And it doesn’t stop at food – she co-founded two successful tea brands, Sama Tea and Joyo Sparkling Tea, offering adaptogenic blends for an extra wellness boost.

 

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A post shared by Juni Sparkling Tea (@drinkjuni)

Radhi Shetty: Social Media

But Radhi’s impact extends far beyond her own products and platforms. With over 2 million followers on Instagram, 138,000+ on TikTok, and 475,000 subscribers on YouTube, she’s built a vibrant community seeking not just recipes, but a conscious way of living. On her website, you’ll find not just meal plans, but also tips on meditation, mindful living, and embracing Ayurveda in daily life.

So, if you’ve been thinking of getting on that “good health” bandwagon or just like plant-based eating, try Joyfull.

Ditch the processed hype and delve into the world of delicious plant-based food. Get ready to savor delicious, plant-based recipes that tantalize your taste buds and nourish your body. Prepare to discover practical tips that nurture your mind and cultivate inner peace. And most importantly, embrace the infectious spirit that reminds you – life is about finding your own joyful rhythm, one mindful bite and meaningful moment at a time.

Meanwhile, try this easy-peasy Radhi Shetty recipe:

 

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A post shared by Radhi Devlukia (@radhidevlukia)

Bon Appetit!