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Rising Food Bloggers from Andhra Pradesh to Watch Out For

Food bloggers from Andhra Pradesh share recipes, cafe recommendations, and stunning food photography, attracting the audience to discover the region's unique flavors and culinary treasures.

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Rising Food Bloggers from Andhra Pradesh to Watch Out For

Andhra Pradesh has several food influencers who showcase the region’s rich culinary heritage, including traditional recipes, recommend authentic eateries, and have contemporary takes on local cuisine. These influencers use platforms like Instagram, YouTube, and blogs to connect with their audiences, promote Andhra cuisine, and inspire home cooks. By sharing recipes, tips, cafe recommendations, and food photography, these food bloggers from Andhra Pradesh invite a wider audience to explore the flavours and dishes unique to this region. This not only elevates the local food scene but also fosters a sense of community among food lovers, encouraging them to celebrate and preserve Andhra’s culinary traditions. As their following grows, these influencers play a crucial role in shaping perceptions of regional cuisine, making it accessible and appealing to a global audience.

Without further ado, here are some rising food bloggers from Andhra Pradesh to follow on social media:

Asifa Sultana

Digital creator and food blogger Asifa Sultana helms the Instagram handle ‘vizag_gastronomy’. As her handle suggests, Asifa Sultana’s social media channel primarily focuses on food. She is one of the rising food influencers from Andhra Pradesh. With 11.4K followers on the Gram, she focuses on food, health, travel, and movies. She collaborates with brands and promotes them as well. If you want some delicious offers, yummy recipes, and to explore new places, then give her a follow on Instagram.

She often shares videos of dining at different restaurants and trying their dishes. Her engaging content not only showcases mouthwatering meals but also provides insights into the culinary traditions of the region. By blending her love for food with her adventurous spirit, she creates a vibrant community of fellow food enthusiasts who eagerly await her next post. Given that it’s Diwali, she partnered with Mithai Krishna at Dwarka Nagar, Vizag, to promote their sweets and Diwali festive hamper.

Asifa Sultana on Instagram: @vizag_gastronomy

Priyanka and Sai Krishna

Priyanka and Sai Krishna, the food bloggers from Andhra Pradesh, are captivating the audience and making them crave food with their delectable food blogging. Their colourful presentations and mouthwatering food showcase the rich culinary heritage of Andhra Pradesh, sparking interest and excitement among food enthusiasts.

With each post, they invite their followers to explore dishes alongside innovative twists, celebrating the vibrant flavours of the region. They run the Instagram account ‘itsurfoodies’, dedicating their space to the exploration of food and more food. They dine at various places, from street food to restaurants, and with them, a viewer enters the tasty food realm. Their Instagram bio states, ‘Follow for more “Tindi kaburulu”‘. From biryani to pani puri to fluffy omelets, and more, they have explored it all in Visakhapatnam.

Priyanka and Sai Krishna on Instagram: @itsurfoodies

Delfi and Siddharth

Delfi and Siddharth Visakhapatnam-based food bloggers. These two love to eat, travel, capture, and share their experiences in the form of short videos. On their Instagram channel, they share their favourite finds and also explore the trending gems. If you are looking for recommendations of delicious food finds in Vizag, then their channel is a must-follow. On the channel, a food lover will find suggestions for restaurants, places to buy homemade snacks, healthy recipes, and much more. The digital creators Siddharth and Delfi currently have 10.6K followers, and they truly deserve more attention. Their engaging content not only highlights visually appealing dishes but also provides insightful reviews that help viewers make informed choices. As they continue to grow their audience, it’s evident that they have a genuine passion for food that resonates with fellow enthusiasts.

Delfi and Siddharth on Instagram: @food.andthe.city_

Roop Sagar and Venkateswara Sai Viramalliahgari

Content creators Roop Sagar and Venkateswara Sai Viramalliahgari helm the social media handle ‘tirupathollu_ and tirupathollu’ on Instagram and YouTube. They have 29.9K subscribers on YouTube and 80.2K followers on Instagram. Roop Sagar and Sai’s vlogs and videos are in Telugu. You can see them creating videos focusing on food, travel, fashion, as well as informative content. Their ultimate aim is to share their experiences through vlogs.

They showcase a place for Egg Appam in Renigunta, the best curry spot in Tirupati, the best spot for pani poori in Tirupati, the rose milk factory in Bairagipatteda, the food offerings on Zomato, and even a place for Biryani at 4 AM Biryani Lovers. For food lovers, their suggestions are food havens! They not only highlight the rich culinary scene of the region but also provide insightful tips that can enhance the dining experience for viewers. By blending personal anecdotes with vibrant visuals, they successfully transport their audience to these hidden gems, inspiring them to explore and indulge in the diverse flavours the area has to offer.

Roop Sagar and Sai (Venkateswara Sai Viramalliahgari) on YouTube: @Tirupathollu

Roop Sagar and Sai (Venkateswara Sai Viramalliahgari) on Instagram: @tirupathollu_

Also Read: Jake Dryan in India: Meet the British Chef Who Is An Expert In Making Indian Regional Food

K Tirupati Rao

K Tirupati Rao is an enthusiastic YouTuber, blogger, and food lover. His YouTube channel ‘Taste of Flavours’ boasts 344K subscribers. Taste of Flavors is a food discovery and content creation company that connects people through a shared passion for food. They share experiences through reviews, social media, and events. For over a decade, they’ve collaborated with street food vendors in India to help food enthusiasts discover authentic city culinary offerings.Vizag inhabitants, visitors, professionals, food adventurers, and eateries have all responded incredibly well to Taste of Flavours.

K Tirupati Rao has 128K followers on Instagram. On his Instagram, he has shared information about various food joints located in Andhra Pradesh and Telangana. This blogger dedicates his space to food; from showcasing a Samosa place in Kakinada to highlighting the wedding buffet at Vizianagaram’s SVN Lake Palace Hotel to talking about restaurants in Vizag, it is all about food and flavors.

Kaviti Tirupati Rao on YouTube: @TasteOfFlavours

Kaviti Tirupati Rao on Instagram: @tasteofflavours2022

Also Read: The Sweet Success of Shivesh Bhatia: Instagram’s Beloved Baking Boy

Social media platforms have become a vibrant space for showcasing regional cuisines, and these rising food bloggers from Andhra Pradesh are at the forefront of promoting the culinary traditions of the state. Many of the influencers also delve into local cuisine, offering tips on the best dishes to try and highlighting hidden flavour gems of the region.

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Surya Ravi, an MBA in HR and Marketing, is an aspiring writer, kindle published author and translator. Hailing from the city of pearls, Hyderabad, her strengths are her spirit and optimism. An avid reader, a die-hard romantic, she is a cinema buff and keenly follows the global tele-world and has found her calling in writing.

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